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| SUBURBS | COST | MON TUE THU FRI | TUE FRI |
|---|---|---|---|
| 3186 3187 3188 | Free for orders over $80* | ✅ | |
| 3162 3184 3185 3191 3204 | $9 | ✅ | |
| 3143 3145 3161 3163 3165 3181 3183 3189 3190 | $17 | ✅ |
A melt-in-your-mouth experience that captures the seasonality of our Timboon dairy farm. Each stick of butter is individually hand-packed into a ho...
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*IMPORTANT Challah is only available for delivery on Fridays. Orders must be placed before 10am on Wednesday, as required by bakery Baked for Sof...
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Made in Greece potato chips with oregano No artificial colours or preservatives
We like to do things differently and this bar is no exception. We took our classic milk chocolate and added crunchy caramel (yea, you heard right) ...
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Not just a classic milk chocolate bar, but our classic chocolate bar. It was the first bar we ever made, back in 2005. We gave it a screaming red...
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Golden, crunchy and all natural, Simon Johnson Fried Shallots are a must-have garnish to top off Thai salads, laksas and all styles of curries. Use...
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Spice up your dishes with our Chilli Oil, made with a tasty blend of chilli, garlic, paprika and fennel seeds. Infused with sesame seeds, rice vine...
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This one is for the daring. Spice up your dishes with our Chilli Oil, made with a tasty blend of chilli, garlic, paprika and fennel seeds. Infused...
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Simon Johnson Bernaise Sauce is shelf stable and made in small batches using free-range eggs and fresh ingredients. The result is a bernaise that h...
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Best quality produce and people in this gem of a place. I’m not a local but with online ordering and knowing I’m going to get only the best quality, I’m so thankful.
Fresh Connection is my favourite stop for my weekly supply of fruit and vegetables. When I don't make it there, my children notice the difference.
The best fruit shop in Melbourne! Not only is the fruit, vegetables and other products constantly of the highest quality, but the staff and service is impeccable!
Food is better when you make it with fresh, quality ingredients. View our great recipes and keep up-to-date with our bimonthly produce reports.
