Zhoug Middle Eastern Hot Sauce 200g
Made at Tahina restaurant in Northcote. Pairs well with Tahina Falafels Ingredients: Pickled chilli (green hot shifka pepper, water, salt, acetic...
View full detailsMade at Tahina restaurant in Northcote. Pairs well with Tahina Falafels Ingredients: Pickled chilli (green hot shifka pepper, water, salt, acetic...
View full detailsWe've selected the best, juicy, sweet and full flavoured berries to make this iconic, flavoursome jam. You'll be humming Christmas carols all yea...
View full detailsHailing from the sunny groves of the Mani Peninsula, southern Greece, Golden Groves olive oil is 100% Extra Virgin Olive Oil, raw, unfiltered and ...
View full detailsThe most delicious Gingerbread cookie ever! 100% Natural, with no preservatives or artificial colours. Ingredients: Plain Flour (Wheat Flour, Vitam...
View full detailsThe most delicious Gingerbread cookie ever! 100% Natural, with no preservatives or artificial colours. Ingredients: Plain Flour (Wheat Flour, Vitam...
View full detailsThe most delicious Gingerbread cookie ever! 100% Natural, with no preservatives or artificial colours. Ingredients: Plain Flour (Wheat Flour, Vitam...
View full detailsSustainable Snapper Stock This unique and exquisite stock is made from Dink & Gold Ban Snapper … : snapper stock 99% (water, fish frames (from...
View full detailsChef’s Choice Celtic Sea Salt it is a premium hand-harvested sea salt, with a natural grey colour and rich in minerals. With a coarse texture, a...
View full detailsThese cabbage patch kids are subtle yet delicious and one of our personal favourites. Inspired by our love of Japanese ingredients, they deliver se...
View full detailsPacked with all the spices we love in a good curry. This one is aptly named the protein powerhouse due to it's lentil, pea, brown rice & chickp...
View full detailsSweet, sour and overall yum, these bad boys are rich in antioxidants, fiber , Vitamin A & C, folic Acid & manganese. Not only this, but the...
View full detailsCasareccia have an 'S'-shaped profile allowing them catch and hold the sauce. Serve this pasta with rich meat and tomato-based sau...
View full detailsLight fluffy potato gnocchi made with durum wheat semolina.
OMG! Crunchy peanuts, salted caramel and more crunchy team up with melt-in-your-mouth milk couverture for a heavenly experience Ingredients: Milk ...
View full detailsReady to Bake- Made at Tahina restaurant in Northcote Ingredients: Chickpeas (55%), brown onion, parsley, coriander, garlic, chickpea flour, mint,...
View full detailsA delicious, earthy, tangy chutney. We use local fresh plums and beetroot, hand chopped and simmered until reduced to the perfect consistency. Thi...
View full detailsOur signature relish. Traditional style, just like Grandma made it. Fresh from farm to jar, only the best hand-chosen, vine-ripened tomatoes featu...
View full detailsThe spice of Morocco, toasted cumin brings a warm edge to this beetroot-cabbage collaboration. This kraut is certified organic and 100% Australia...
View full detailsEnjoyed for centuries, the sweet notes of caraway seeds combine with mild acidity to produce this crisp, fresh ferment. This kraut is certified or...
View full detailsVictorian made & grown: our certified organic apple cider vinegar is produced in small batches in Melbourne, with apples sourced within 3 hours...
View full detailsGluten Free Steak – A traditional quality steak pie with tender chunky Tasmanian grass fed lean steak.
The staple of a nation, ginger and dried red peppers give our kimchi a spicy umami flavour only achievable through natural, slow fermentation. Ing...
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