
How to cook Dodoni Saganaki?
Fresh Connection have increased their Dodoni cheese range to include Saganki! We know everybody loves to order saganaki when they go out to a Greek restaurant. Why not cook your...
Fresh Connection have increased their Dodoni cheese range to include Saganki! We know everybody loves to order saganaki when they go out to a Greek restaurant. Why not cook your...
ATTIKI Classic Honey has been the favourite Greek honey across the world since 1928. Its familiar and awarded flavour, is a combination of premium...
View full detailsCHARISMA Extra Virgin Olive Oil from Crete Charisma is a good value, all-purpose extra virgin olive oil (EVOO) for olive oil lovers and heavy user...
View full detailsOur lactose-free feta cheese boasts the same great flavour and all the health benefits of our authentic Greek feta cheese, without the lac...
View full detailsTasty, nutritious, nourishing with its white colour Feta DODONI is renowned for its high and consistent quality that has conquered Greek a...
View full detailsTasty, nutritious, nourishing with its white colour Feta DODONI is renowned for its high and consistent quality that has conquered Greek a...
View full detailsThis traditional tangy cheese is mage from the milk of free-ranging goats up on the grassy hills of Epirus. Our 200g vacuum pack keeps cheese fresh...
View full detailsDodoni Halloumi is made in Cypress, the homeland of Halloumi. The smooth and full taste of Dodoni Halloumi is authentic in many ways. Serve it fres...
View full detailsSimply the best Saganaki in the market. A sharp and salty taste that will leave you wanting more. The Saganaki pack consists of two slices...
View full detailsHalva is a traditional Greek sweet, made from tahini and sugar, which is also regarded as a healthy dessert. Perfect for lent. It is Gluten Free, V...
View full detailsHalva is a traditional Greek sweet, made from tahini and sugar, which is also regarded as a healthy dessert. Perfect for lent. It is Gluten Free,...
View full detailsHalva is a traditional Greek sweet, made from tahini and sugar, which is also regarded as a healthy dessert. Perfect for lent. It is Gluten Free, ...
View full detailsIdiston spoon sweets handmade in Greece. No artificial colours.
Filo pastry is tissue-thin sheets of dough which are used to make many popular Greek dishes such as baklava and spanakopita. Filo pastry sheets are...
View full detailsFilo spiral pie with Feta Cheese, Spinach and Extra Virgin Olive Oil This heavenly rich in flavour and filling pie, is popular due to the delightf...
View full detailsWith Spinach and Extra Virgin Olive OilWhen Greek tradition blends with fine herbs and vegetables from the Greek countryside, the result is this me...
View full detailsGreek feta & spinach spiralsWe created a taste explosion highlighted by the aroma of extra virgin olive oil, feta, spinach and herbs By wra...
View full detailsPuff pastry is made with aromatic butter which has been repeatedly folded into the dough to create many layers. With a rich flavor and the highest ...
View full detailsGreek wild greens pie with Various Herbs, Feta Cheese and Extra Virgin Olive OilA traditional Greek homemade recipe that brings the best of nat...
View full detailsThe Kimi fig bars, which are sugar free, are a pocket sized meal that provide a strong energy boost. The sundried Kimi fig along with flower honey ...
View full detailsIts most distinct aspect is the fine skin that makes it softer compared to other sundried figs. An exceptionally healthy choice as a daily boost to...
View full detailsFrom the field to the saucepan, these chopped tomatoes can make a difference in cooking by adding extra flavour and taste. Available in 400g metal ...
View full detailsVineleaves wrapped with rice and herbs. Marianna’s dolmadakia are hand-made and packaged in jars.
Meligyris is a family company with its traditions in bee-keeping dating back to 1920. The group’s apiary centre is located in the village of Arkalo...
View full detailsThis pen-shaped pasta will become the magic wand to enchant everyone with your cooking. Thanks to its cylindrical shape and oval hole, it is ideal ...
View full detailsThis pasta just screams… Mum! The most traditional of all short pasta, it brings to mind flavors and aromas from our childhood and times around the...
View full detailsThe famous name, spaghetti, is the plural of the Italian word “spaghetto”, which means “thin string”. However, spaghetti is fantastic for tradition...
View full detailsA friend in need… Yes, these “nests” of fine, long pasta have certainly stood by you in difficult moments, but if you let your imagination run free...
View full detailsMoussaka an iconic and famous Greek oven baked dish! Irresistible layers of eggplant and potato with a rich cinnamon-spiked red wine meat sauce, t...
View full detailsIdeal bread for souvlaki, small pizzas and dips. Pack Size: 5 Cooking instructions: Fry on pan on medium and warm both sides. Recipe ideas: www.mrp...
View full detailsPastitsio a Greek oven baked pasta dish! Irresistible layers of pasta, a rich cinnamon-spiked red wine meat sauce, topped with a thick layer of bé...
View full detailsProcal Authentic Greek Yoghurt has been created based on a traditional family recipe passed down from generation to generation. The Smooth creamy ...
View full detailsAn all-natural, unrefined crystalized sea salt. It will give you the delicious savoury taste that you‘ve been looking for. Our pantry essential s...
View full detailsThis is is an internationally awarded certified organic sea salt combining the aromatic flavours of Cretan herbs with the fantastic taste of the g...
View full detailsThis highly reputed and multi awarded salt is made by naturally smoking pure fine sea salt in real beachwood for140 hours. It creates a powerful, ...
View full detailsKumilio Sundried Kimi figs dipped in dark chocolate. The Kimi sun dried figs have a distinctive fine skin which makes them softer and are grown on ...
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