Eggs on Toast Ingredients
Eggs on Toast is commonly prepared by cutting a circular or square hole in the centre of a piece of bread. The bread, sometimes buttered prior to cooking, is fried in a pan with butter, margarine, cooking oil, or other fat. When browned, the bread is flipped, and the egg is cracked into the "basket" cut into the toast.
$10.99
Approx 308g
Prices are estimated based on an average weight. On the day of fulfillment, we will determine the actual price of this product. We will refund you any difference in price.
Peter Bouchier Sliced Streaky Bacon
$12.75
Approx 481g
Prices are estimated based on an average weight. On the day of fulfillment, we will determine the actual price of this product. We will refund you any difference in price.
