Greek Food

ATTIKI Classic Honey has been the favourite Greek honey across the world since 1928. Its familiar and awarded flavour, is a combination of premium...

Since 1865, the Vassilakis family has produced exceptional extra virgin olive oil (EVOO) on their estate in the Mirabello region of Crete. Made fro...

CHARISMA Extra Virgin Olive Oil from Crete, Greece Charisma is a good value, all-purpose extra virgin olive oil (EVOO) for olive oil lovers and he...

Our lactose-free feta cheese boasts the same great flavour and all the health benefits of our authentic Greek feta cheese, without the lac...

Tasty, nutritious, nourishing with its white colour Feta DODONI is renowned for its high and consistent quality that has conquered Greek a...

Tasty, nutritious, nourishing with its white colour Feta DODONI is renowned for its high and consistent quality that has conquered Greek a...

Dodoni Halloumi is made in Cypress, the homeland of Halloumi. The smooth and full taste of Dodoni Halloumi is authentic in many ways. Serve it fres...

Simply the best Saganaki in the market. A sharp and salty taste that will leave you wanting more. The Saganaki pack consists of two slices...

Known internationally as the Greek Oregano.   

Hailing from the sunny groves of the Mani Peninsula, southern Greece, Golden Groves olive oil is 100% Extra Virgin Olive Oil, raw, unfiltered and ...

Pastitsio a Greek oven baked pasta dish! Irresistible layers of pasta, a rich cinnamon-spiked red wine meat sauce, topped with a thick layer of bé...

Filo pastry is tissue-thin sheets of dough which are used to make many popular Greek dishes such as baklava and spanakopita. Filo pastry sheets are...

Filo spiral pie with Feta Cheese, Spinach and Extra Virgin Olive Oil This heavenly rich in flavour and filling pie, is popular due to the delightf...

With Spinach and Extra Virgin Olive OilWhen Greek tradition blends with fine herbs and vegetables from the Greek countryside, the result is this me...

Greek feta & spinach spiralsWe created a taste explosion highlighted by the aroma of extra virgin olive oil, feta, spinach and herbs By wra...

The shape of our handmade filo minis comes from particular regions in Greece that continue the tradition of baking triangular pies. Quality Greek ...

Puff pastry is made with aromatic butter which has been repeatedly folded into the dough to create many layers. With a rich flavor and the highest ...

Greek wild greens pie with Various Herbs, Feta Cheese and Extra Virgin Olive OilA traditional Greek homemade recipe that brings the best of nat...

Made in Greece potato chips with oregano  No artificial colours or preservatives 

Kumilio is known for its delicious handpicked sundried Kimi figs. The producer also offers a range of quality handmade products which mainly have t...

Traditional Greek energy snack which is based on sesame and honey. Made in Kalamata, Greece  

Made in Greece

Made in Greece

Made in Greece

NEW Misko couscous

This pen-shaped pasta will become the magic wand to enchant everyone with your cooking. Thanks to its cylindrical shape and oval hole, it is ideal ...

The most traditional short pasta shape, as we know it from grandma’s cooking for family gatherings. Its shape resembles a grain of wheat and, altho...

This pasta just screams… Mum! The most traditional of all short pasta, it brings to mind flavors and aromas from our childhood and times around the...

The famous name, spaghetti, is the plural of the Italian word “spaghetto”, which means “thin string”. However, spaghetti is fantastic for tradition...

A friend in need… Yes, these “nests” of fine, long pasta have certainly stood by you in difficult moments, but if you let your imagination run free...

Molon Lave Extra Virgin Olive Oil is a premium Greek olive oil produced in the Lakonia region of the Peloponnese, near Sparta. The name "Molon Lave...

Molon Lave Extra Virgin Olive Oil is a premium Greek olive oil produced in the Lakonia region of the Peloponnese, near Sparta. The name "Molon Lave...

Molon Lave Extra Virgin Olive Oil is a premium Greek olive oil produced in the Lakonia region of the Peloponnese, near Sparta. The name "Molon Lave...

Molon Lave Extra Virgin Olive Oil is a premium Greek olive oil produced in the Lakonia region of the Peloponnese, near Sparta. The name "Molon Lave...

Since 1896, the Anagnostopoulos family has produced exceptional olive oil in Manessi and Trikorfo, located near Kalamata in the region of Messinia,...

Kaamata Olives in herbed extra virgin olive oil. Grown on the Mornington Peninsula. 

Refrigerated Kalamata Olives. Grown on the Mornington Peninsula

  Procal Authentic Greek Yoghurt has been created based on a traditional family recipe passed down from generation to generation. The Smooth creamy...

An all-natural, unrefined crystalized sea salt. It will give you the delicious savoury taste that you‘ve been looking for.  Our pantry essential s...

Natural Yogurt as it’s base, we then strain to remove the liquid whey creating the classic tangy, thicker-textured, Greek-style yogurt. It’s tub-se...

  REAL GREEK TARAMA PASTE When it comes to authentic Greek dip that tastes straight from the motherland, you can’t beat Tarama. We call ours the ‘R...

<head><meta charset="UTF-8" /></head> CUCUMBER + CONFIT GARLIC + DILL The days of eating tzatziki washed down with a packet of mi...

TAHINI + CONFIT GARLIC + CUMIN This is hummus but not like you know it. Inspired by one of our family recipes, our White Bean ‘Ikarian’ Hummus swit...