Our family have been using lemons on everything for as long as l can remember. Used as a tonic with a glass of water in the morning, making lemonade "lemonatha" or dressing up a salad and steamed vegetables, to a condiment for our Greek lamb. Now is the time to enjoy lemons! They are plentiful and great quality, and now that they are coming from South Australia, we can worry less about the food miles that it takes to get them from Queensland or even overseas!
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