Pangkharra Gluten Free Fettuccine (250g)
Pangkarra Gluten Free Fettucine is made with chickpea flour, lentil flour and maize flour. The product is natural, with no preservatives or artificial flavours. It holds its texture well and is unlike any other gluten free pasta on the market.
Product information or packaging displayed may not be current or complete. Always refer to the physical
product for the most accurate information and warnings. For additional information, contact us or the