Greek Food

ATTIKI Classic Honey has been the favourite Greek honey across the world since 1928. Its familiar and awarded flavour, is a combination of premium...

ATTIKI Classic Honey has been the favourite Greek honey across the world since 1928. Its familiar and awarded flavour, is a combination of premium...

CHARISMA Extra Virgin Olive Oil from Crete, Greece Charisma is a good value, all-purpose extra virgin olive oil (EVOO) for olive oil lovers and hea...

CHARISMA Extra Virgin Olive Oil from Crete, Greece Charisma is a good value, all-purpose extra virgin olive oil (EVOO) for olive oil lovers and he...

Our lactose-free feta cheese boasts the same great flavour and all the health benefits of our authentic Greek feta cheese, without the lac...

Tasty, nutritious, nourishing with its white colour Feta DODONI is renowned for its high and consistent quality that has conquered Greek a...

Tasty, nutritious, nourishing with its white colour Feta DODONI is renowned for its high and consistent quality that has conquered Greek a...

Dodoni Halloumi is made in Cypress, the homeland of Halloumi. The smooth and full taste of Dodoni Halloumi is authentic in many ways. Serve it fres...

Simply the best Saganaki in the market. A sharp and salty taste that will leave you wanting more. The Saganaki pack consists of two slices...

Halva is a traditional Greek sweet, made from tahini and sugar, which is also regarded as a healthy dessert. Perfect for lent. It is Gluten Free, V...

Halva is a traditional Greek sweet, made from tahini and sugar, which is also regarded as a healthy dessert. Perfect for lent. It is Gluten Free, ...

Hailing from the sunny groves of the Mani Peninsula, southern Greece, Golden Groves olive oil is 100% Extra Virgin Olive Oil, raw, unfiltered and ...

Moussaka an iconic and famous Greek oven baked dish! Irresistible layers of eggplant and potato with a rich cinnamon-spiked red wine meat sauce, t...

Pastitsio a Greek oven baked pasta dish! Irresistible layers of pasta, a rich cinnamon-spiked red wine meat sauce, topped with a thick layer of bé...

Filo pastry is tissue-thin sheets of dough which are used to make many popular Greek dishes such as baklava and spanakopita. Filo pastry sheets are...

Filo spiral pie with Feta Cheese, Spinach and Extra Virgin Olive Oil This heavenly rich in flavour and filling pie, is popular due to the delightf...

With Spinach and Extra Virgin Olive OilWhen Greek tradition blends with fine herbs and vegetables from the Greek countryside, the result is this me...

Greek feta & spinach spiralsWe created a taste explosion highlighted by the aroma of extra virgin olive oil, feta, spinach and herbs By wra...

Greek feta & spinach spiralsWe created a taste explosion highlighted by the aroma of extra virgin olive oil, feta, spinach and herbs By wra...

The shape of our handmade filo minis comes from particular regions in Greece that continue the tradition of baking triangular pies. Quality Greek ...

Puff pastry is made with aromatic butter which has been repeatedly folded into the dough to create many layers. With a rich flavor and the highest ...

Greek wild greens pie with Various Herbs, Feta Cheese and Extra Virgin Olive OilA traditional Greek homemade recipe that brings the best of nat...

Vineleaves wrapped with rice and herbs. Marianna’s dolmadakia are hand-made and packaged in jars.

Meligyris is a family company with its traditions in bee-keeping dating back to 1920. The group’s apiary centre is located in the village of Arkalo...