Grains, Pulses & Flour

Chef's Choice Arborio Rice is an oval shaped, medium to long grain rice, which develops a creamy texture and nutty flavour whilst cooking. It has t...

Chef’s Choice All Natural Black Pearl Blend has a striking presentation with the combination of long grain brown rice, black barley and red quino...

Grown and harvested in the magnificent valleys of the Italian countryside, Chef’s choice Organic Chickpeas are the key ingredient in wide variety...

Chef’s Choice Tricolour Israeli Pearl Couscous has a slightly chewy texture and nutty flavour. Like other couscous, it takes on flavours easily a...

Chef’s Choice Premium Selected Moghrabieh Couscous is the Lebanese equivalent of couscous. Moghrabieh is used in many traditional Middle-Eastern ...

Chef’s choice Certified Organic Basmati Aromatic Rice is delightful not only for its flavour, but for its fragrance. Basmati rice is a unique sp...

Chef’s Choice Certified Organic Black Rice has a sweet, alluring aroma with a nutty taste, soft texture and a striking colour, sure to be the wow...

Chef's Choice Certified Organic Brown Rice Premium Grain is whole grain rice with all the nutritious goodness. It has a mild nutty flavour and a ...

Chef’s Choice French Original Gourmet Couscous is easy to prepare, making it a staple product in many Australian kitchens.

Chef’s Choice Certified Organic Jasmine White Rice is a fragrant, versatile, long grain rice with a nutty sweet flavour and soft texture. Perfec...

Add to soups and casseroles (may need to pre-cook). Cook together with rice or as a rice substitute or Pre-cook and add to baked goods. - To make...

Chef’s Choice Certified Organic White Quinoa (pronounced keen-wa) is an ancient grain and a superfood that contains more nutritional benefits and...

Premium short  grain sushi rice 

Chef’s choice Wild Rice is an A-Grade grain, consisting of dark and glossy appearances varying in length that turn deep brown when cooked. Wild ...

Traditional Rolled Oats are created by steaming/stabilising de-hulled oat grains, known as oat groats. After steaming, these are flattened into ro...

Carnaroli Rice by Ferron who have been producing rice in Verona for five generations. This premium quality carnaroli is a 'super-fino' rice, which ...

COOKING INSTRUCTIONS Mix in a bowl equal parts of couscous and boiling water along with a tablespoon of olive oil/butter, swirl around and cover fo...

COOKING INSTRUCTIONS Mix in a bowl equal parts of couscous and boiling water along with a tablespoon of olive oil or butter, swirl around and cover...

COOKING INSTRUCTIONS Mix in a bowl equal parts of couscous and boiling water along with a tablespoon of olive oil or butter, swirl around and cover...

INGREDIENTS Arborio rice, dates, orange, hazelnuts, almonds, garlic, shallots, salt, our secret blend of Moroccan spices and love. COOKING INSTRUCT...

INGREDIENTS Bomba rice, garlic, shallots, salt, our secret blend of Spanish spices and love. COOKING INSTRUCTIONSHeat 2 tbs of olive oil over medi...

INGREDIENTS Jasmine rice, pineapple, cashew nuts, sultanas, garlic, shallots, salt, our secret blend of Thai spices and love  COOKING INSTRUCTIONS ...

INGREDIENTS Arborio rice, porcini mushrooms, garlic, shallots, salt, our secret blend of Italian spices and love. COOKING INSTRUCTIONSHeat 1 tbs of...

Yellow corn is air-dried in the Moretti barns and then stone-ground to produce this traditional polenta. This particular ‘Bramata’ polenta style fr...

Polenta Lampo translates to Lightning Polenta as it the corn meal has been partially steamed, so that cooking time has become significantly shorter...

The wheel of change has not affected one of the first and finest grains grown by our early farmers more than 2000 years ago. Farro vanished from mo...

🇬🇷 See recipe for Greek white bean soup here

Bulghur has a light, nutty flavour and is a common ingredient in Armenian, Assyrian, Lebanese, Indian, Turkish, Middle Eastern, and Mediterranea...

Certified Organic Deliciously nutty, these nutritionally packed and versatile legume are perfect in stews, dips, salads, or spiced and roasted...

Ingredients;  Oats, Fruit (Cranberries, Currants, Apricots, Goji Berries), Pepitas, Sunflower Kernels, Rice Malt Syrup, Honey, Coconut Oil, Almonds...

Oats, Pepitas, Sunflower Kernels, Rice Malt Syrup, Honey, Coconut Oil, Almonds, Cashews, Coconut, Puffed Brown Rice, Rice Flour, Cinnamon. 300g net...

ingredients; Oats, apple, chia seed, cinnamon Born from a passion of creating a magical breakfast experience, Sarah Hosking (former Carman’s emplo...

  Oats, Almonds, Cashews, Brazil Nuts, Pumpkin Seeds, Sunflower Seed, Currants, Chia Seed, Linseed, Toasted Organic Coconut, Goji Berries, Raw Cac...